It's so easy to do, make or buy the pizza dough of your choice, get it to room temperature, roll it and shape it into a heart. Just make sure the center of the heart is deep enough so it stays into the shape, and also try to make a point at the bottom, mine kept springing back a little. Prick it with a fork, and preheat the dough in a very hot oven for 5 minutes, so the shape stays put. I had my oven at 550F.
Buon Appetito!
Now add the toppings of your choice! On my pizza here I put sliced tomatoes, Caramelized red onions, artichoke hearts, pancetta, and a mixture of mozzarella and provolone cheese.
Of course there's a million different variations you can come up with, just let your imagination run wild!!
Buon Appetito!
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